Search results for: great-british-soups

Great British Soups

Author : New Covent Garden Soup Company
File Size : 62.34 MB
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Great British Soups from the New Covent Garden Soup Company is the perfect recipe book for soup lovers! With classic recipes lovingly sourced from all over the British Isles and further afield, Great British Soups is full of ideas for using local ingredients and regional flavours to create hearty, healthy soups for you and your family. From garden-fresh spring soups such as Shropshire Pea, Mint and Spinach to the warming delights of Welsh Leek and Caerphilly Cheese, perfect for a crisp winter evening, these recipes combine the rich heritage of Britain's past with the vibrant blend of cuisines that makes up British food today. These are soups bursting with inspiration and flavour that will make you feel proud to be British.

Great British Vegan

Author : Aimee Ryan
File Size : 64.65 MB
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All your favourite British classics, from Sunday roasts to decadent desserts, without the meat or dairy.

Canteen Great British Food

Author : Cass Titcombe
File Size : 86.98 MB
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Canteen took the London restaurant scene by storm in 2005. Here was a restaurant serving proper British food - devilled kidneys on toast, potted duck, pork pies, and treacle tart - with passion and pride. Their no-nonsense, modern-meets-classic menu has brought good British cooking to the high street once more, and prompted the likes of Gordon Ramsay, Terence Conran and gastropubs around the country to follow suit. Unapologetically nostalgic, their first, much-anticipated cookbook is a splendidly comforting collection of 120 British dishes, including steak and kidney pie, Arbroath smokies, blackcurrant jelly with ice cream and shortbread, and rhubarb and almond trifle. Canteen is hugely popular with people of all ages, who just love good food. And with people keen to cook simple, economical and hearty family meals 'like Grandma used to make', Canteen's modern classics could not be more timely. Featuring innovative design and photography, and traditional recipes that helped to make Britain great, Great British Food will bring a touch of foodie nostalgia to kitchens country-wide.

Great British Bake Off Winter Kitchen

Author : Lizzie Kamenetzky
File Size : 22.57 MB
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Winter is a time to nourish, when our instincts lead us to make generous casseroles and hearty roasts, wholesome soups and aromatic breads, comforting puddings and golden, deep-filled pies. It’s also time for an array of festive occasions celebrated with chilly nights around bonfires, ghoulish parties and Christmas gatherings. In Winter Kitchen, the Bake Off team shares over 130 inspirational recipes to keep you warm on frosty days and dark evenings. Bake impressive breads and mouth-watering cakes and serve them with homemade chutneys, marmalade and jams. Try our recipes for show-stopping Sunday roasts and slow-cooked stews as well as quick, clever weekday meals, from risottos to winter salads, that are perfect for sharing with family and friends.

Great British Cooking

Author : Jane Garmey
File Size : 67.63 MB
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This book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cream. From the sumptuous breakfasts that made England famous to the steamed puddings, trifles, meringues and syllabubs that are still renowned, no aspect of British cooking is overlooked. Soups, fish, meat and game, vegetables, sauces, high teas, scones, crumpets, hot cross buns, savories, preserves and sweets of all kinds are here in clear, precise recipes with ingredients and utensils translated into American terms.

Great British Pack

Author : Index Book
File Size : 63.88 MB
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Offering a behind-the-scenes insight into some of Britain's most well-respected design studios, this book is broken down into two chapters - White, which includes all the visual imagery, and Blue, which contains comments from the designers.

Great New British Cooking

Author : Jane Garmey
File Size : 31.58 MB
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Gathers, from restaurants and country inns throughout Britain, recipes for new, imaginative, innovative dishes that reveal the excitement and attractions of the new English cookery

The Big Book of Great British Recipes

Author : Roz Denny
File Size : 59.8 MB
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This book gives you a superb collection of the best Britishrecipes, all of which are easy to follow and simple to make. The book offers mouth-watering recipes for starters, meat and fish dishes, side dishes, soups and, of course, beautiful puddings. Many classic, memorable recipes are covered, such as braised beef in Guinness, Cornish pasties and apple charlotte as well as exciting recipe ideas for classic British ingredients, such as game and fresh fish. Whether you?re cooking a large dinner for friends and family, or just a simple supper for yourself, you?ll find a delicious array of options, from the simple and traditional to the exquisite and innovative. For beginners and experienced cooks alike, this is a celebration of the best of British.

The Great British Farmhouse Cookbook

Author : Sarah Mayor
File Size : 25.15 MB
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Stuffed full of details on selecting the best ingredients, eating seasonally and foraging, this book is an invaluable source of information as well as a delicious collection of recipes.

Soup Sensations

Author : Linda Fraser
File Size : 57.15 MB
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James Martin s Great British Adventure

Author : James Martin
File Size : 88.82 MB
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Following on from his triumphant TV shows and books James Martin's American Adventure and James Martin's French Adventure, our food hero comes home and brings us what he does best in James Martin's Great British Adventure. The book sees James travel from coast to coast, cooking and eating everywhere from Whitby to Snowdonia, Bristol to Belfast, and Orkney to Land's End. On the way he cooks classic British dishes alongside some more surprising recipes, all with the best ingredients this small island has to offer. It's the culinary journey that's right on your doorstep and here are recipes from the series, along with exclusive photography from behind the scenes on James's extraordinary food trip.

The Great British Breakfast

Author : Jan Read
File Size : 37.23 MB
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The North British Review

Author :
File Size : 46.63 MB
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Seven Great British Short Novels

Author : Philip Rahv
File Size : 29.88 MB
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Country Life

Author :
File Size : 85.23 MB
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The Great British Detective

Author : Ron Goulart
File Size : 56.91 MB
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The Great British Bed and Breakfast

Author : Hunter Publishing, Incorporated
File Size : 64.95 MB
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The Great British Mistake

Author : Tom Vague
File Size : 78.9 MB
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Great British Tales of Terror

Author : Peter Haining
File Size : 20.59 MB
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Waitrose Food Illustrated

Author :
File Size : 51.28 MB
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